Voodoo Pasta

This is a great spicy pasta that my aunt Kay made for the family years ago.  I made it for Blake and he loves it so we cook it pretty often.  It is hot and spicy!

2 Cooked chicken breast cut into bite size pieces 
Cooked kielbasa cut into bite size pieces
box of fettucini noodles
alfredo sauce
cayenne pepper
Cajun seasoning (we use Luzianne brand)

When sauce is warmed through add cayenne and Cajun seasonings to taste.  Some like it spicier than others, so add until you can barely tolerate it. 

Toss pasta, chicken, kielbasa and sauce together. Serve immediately!


One Response

  1. […] Voodoo Pasta and Italian bread. Tuesday-  Fresh green beans, ham, potatoes; with corn bread. Wednesday-  […]

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