Crescent Chicken Squares

This recipe came from my sister (Jenny) and I think she may have gotten it from a friend.  Either way it is something I have shared with Blake and has become one of his favorites. 

2 chicken brst. cooked and cut into bite size pieces
8 oz. cream cheese
6 Tbs. butter
2 Tbs. milk 
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. onion powder
2 cans crescent rolls
bread crumbs

Blend cheese and butter. Add next 4 ingredients. Mix well.  Stir in chicken bites.  Separate dough into 8 rectangles. Firmly press perforations to seal.  Place spoonful of meat mixture onto the center of each rectangle. Pull 4 corners of dough to top center, twist slightly to seal edges. Brush top with melted butter.  Sprinkle with bread crumbs.  Bake on ungreased cookie sheet for 20-30 minutes at 350 degrees.